
DRIED PHO ( DRIED FLAT RICE NOODLES )
DRIED PHO ( DRIED FLAT RICE NOODLES ) from Vietnam for import programs that need clear specification, export-ready packing, practical documentation and a supply path that can be…
Fine Vietnamese rice vermicelli (Bún) — soft, smooth and slightly chewy. Used in bun bo hue, bun rieu, fresh rolls and salads. Available in round or flat shapes.
Vietnamese rice vermicelli — called “bún” — is a thin, silky round noodle made from rice flour that forms the base of some of Vietnam’s most beloved dishes. VinFruits Global exports premium Vietnamese rice vermicelli to Asian food distributors, restaurant suppliers, and food manufacturers serving global markets.
Vietnamese bún is produced from fine rice flour, water, and salt, extruded into thin strands and briefly cooked before drying. The result is a tender, slightly chewy noodle with a brilliant white appearance and clean rice flavour. Available in three width options — 0.8mm, 1mm, and 1.5mm — Vietnamese rice vermicelli can be matched precisely to culinary applications. The thinnest variety (0.8mm) is preferred for delicate broth-based dishes, while the 1.5mm width suits heartier preparations.
Rice vermicelli is the essential noodle in bún chả (rice vermicelli with grilled pork patties, a Hanoi speciality made internationally famous), bún thịt nướng (vermicelli with BBQ pork), bún bò Huế (spicy beef noodle soup), gỏi cuốn (fresh spring rolls), and cold Vietnamese noodle salads (bún trộn). Beyond Vietnamese cuisine, thin rice vermicelli is widely used in Thai, Indonesian, and Chinese cooking for soups, stir-fries, and spring roll fillings. Its quick cook time and neutral flavour make it versatile for diverse culinary markets.
Ingredients: rice, water, salt. Width: 0.8mm / 1mm / 1.5mm. Loading: 8 MT/20ft; 20 MT/40ft. Produced in food-safety-certified facilities.
Packaging: 400g × 30 bags per carton. Food-grade PE/OPP bags. Shelf life: 12 months. Origin: Vietnam.
Packaging material: Food-grade PE/OPP bag in carton. Private-label and OEM packaging available.
Contact VinFruits Global for samples, pricing, and export documentation. Partner: VietDelta +84364772308.


Specification will be built from the buying brief, target format, volume, destination market and required compliance standard.
| Product line | Rice paper and noodle export program |
|---|---|
| Specifications | Ingredients: rice, water, salt Width: 0.8mm / 1mm / 1.5mm Loading: 8MT/20ft; 20MT/40ft |
| Shelf Life | 12 months |
| Origin | Vietnam |
| Certificates | Contact Sunrise Ins for details |
| Payment Terms | T/T: 30% down payment after signing Sales Contract + 70% balance after receiving B/L scan; or 100% irrevocable L/C from international prime banks |
| Lead Time | 14–21 days |
| Inquiry basis | Share destination market, target volume, format and requested timing. |
| Documentation | COA and export documents aligned to destination-market requirements. |
| Commercial flow | RFQ, sample review, specification alignment and shipment planning. |

DRIED PHO ( DRIED FLAT RICE NOODLES ) from Vietnam for import programs that need clear specification, export-ready packing, practical documentation and a supply path that can be…

DRIED VERMICELLI ( DRIED RICE NOODLES ) from Vietnam for import programs that need clear specification, export-ready packing, practical documentation and a supply path that can be reviewed…

Rice Noodles from Vietnam for import programs that need clear specification, export-ready packing, practical documentation and a supply path that can be reviewed before quotation.
Share the required format, target volume, destination market and timing. VinFruits Global will respond with the right quotation, sample and export documentation path.