Export Durian (Fresh & Frozen)
Export Durian (Fresh & Frozen) from Vietnam for import programs that need clear specification, export-ready packing, practical documentation and a supply path that can be reviewed before quotation.
Green-Skin Pomelo
Export-grade Da Xanh green-skin pomelo — long 6–12 week shelf life, sea-freight friendly, honey-sweet flesh. FSSC 22000, HACCP & Halal. Samples and quotes on request.
Fresh Fruits
Product description
The long-haul citrus — Green-Skin pomelo that arrives sweet weeks later.
Pomelo is one of the few tropical fruits built for distance: a thick protective rind, a 6–12 week shelf life, and a crisp, honey-sweet flesh (Brix 9–11) that holds up across an ocean. We count- and weight-grade Da Xanh green-skin pomelo, handle it cool at 8–15°C and prepare the phytosanitary and origin paperwork your market checks — so distributors and retail programs get dependable, low-waste citrus without air-freight cost.
Prepared at FSSC 22000-, HACCP- and Halal-certified partner facilities, with GlobalG.A.P. at farm level.
Why buyers choose it
- Exceptional shelf life — 6–12 weeks; forgiving of long transit.
- Sea-freight economics — ocean reefer, not air, for landed-cost programs.
- Sweet, easy-segment flesh — Da Xanh green-skin, crisp and honey-sweet.
- Clean documentation — phyto, C/O, COA; certified sourcing.
At a glance: Da Xanh green-skin · 1.0–2.5 kg/fruit · 10 kg carton (count 4–8) · store 8–15°C · 6–12 weeks · HS 0805.40 · season Aug–Feb · MOQ 1×40′ reefer.
➤ Let’s size up your program. Tell us destination and volume — we’ll confirm grades, packing and a landed-cost-friendly quote. Request a quote & samples →
Specification
Key points to confirm before quotation.
Actual specification depends on season, growing area and import requirements. We confirm variety, grade, size/count, carton, label, post-harvest handling and documents before locking the shipment.
| Product line | Fresh fruit export program |
|---|---|
| Variety | Da Xanh green-skin |
| Product form | Fresh whole fruit, count/weight-graded |
| Brix | 9 – 11 °Bx |
| Fruit size | 1.0 – 2.5 kg/fruit |
| Packing | 10 kg carton, count 4–8 |
| Storage condition | Chilled 8 – 15 °C |
| Shelf life | 6 – 12 weeks |
| Harvest season | Aug – Feb |
| HS code | 0805.40 |
| MOQ | 1x40ft reefer |
| Origin | Vietnam |
| Shipment basis | Cold chain, phytosanitary handling and customs documents reviewed before packing. |
| Inquiry basis | Share destination market, target volume, format and requested timing. |
| Documentation | COA and export documents aligned to destination-market requirements. |
| Commercial flow | RFQ, sample review, specification alignment and shipment planning. |
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