Fresh Dragon Fruit (White & Red Flesh)

The fruit that stops shoppers — vivid, clean, and export-graded for shelf life.

Dragon fruit sells on sight: the magenta or ivory flesh, the crisp refreshing bite. But the fruit that looks the part on your shelf is a different thing from the fruit that survives the journey. We grade for size, skin condition and maturity, cold-chain handle every carton at 5–8°C, and prepare the phytosanitary and quality documents your market demands — so what leaves Vietnam is what lands, sound and sellable, for retail programs, distributors and importers who care about arrival quality.

White and red flesh, size-graded to your count, available effectively year-round thanks to Vietnam’s growing regions.

Why buyers choose it

• Arrival quality — selected, graded and cold-chain handled for real shelf life.
• Both flesh colours — white and red, to your size grade.
• Year-round program — dependable volume across seasons.
• Clean documentation — phyto, C/O, COA; certified sourcing.

At a glance: White & red flesh · 300–700 g/fruit, 6–12 per 5 kg carton · foam net + tray · store 5–8°C · 2–4 weeks · HS 0810.90 · year-round (peak May–Sep) · MOQ 1×40′ reefer.

➤ Let’s size up your program. Tell us destination and weekly volume — we’ll confirm grades, packing and a landed-cost-friendly quote. Request a quote & samples →